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    Wild Mushroom Stroganoff

    Wild Mushroom Stroganoff

    12 Reviews

    Indulge in the earthy flavors of our Wild Mushroom Stroganoff, crafted with a mix of certified organic mushrooms harvested from the lush forests of the Northern Rivers of NSW. Each week, our chefs will use a variety of mushrooms which may include; Shiitake, Oyster, Pink Oyster, King Oyster, Lions Mane, and Portobello mushrooms, ensuring a unique and flavorful experience each week.

     

    Nestled in a rich and creamy traditional stroganoff sauce, made in-house with preservative-free organic wine and a signature herb blend, this dish is a true celebration of seasonal abundance.

     

    Served atop a bed of gluten-free pasta made from corn, quinoa, buckwheat, and rice flour, it's a culinary delight that's both comforting and nourishing.

     

    Enjoy for Lunch or Dinner.

    Please note: Due to seasonal availability of certain ingredients, there may be some slight changes to this meal. However it will always be 100% certified organic! 😊 🌱 

     

    Allergen information:
    Contains: Cashews and Soy

    300g
    450g
    600g

    Nutrition Details

    Ingredients

    Apple Cider Vinegar* , Bay Leaf* , Black Pepper* , Carrots* , Cashews* , Celery* , Coconut Syrup* , Coriander Seed* , Fennel Seed* , Garlic Powder* , Garlic* , Gluten Free Pasta* , Mushrooms* , Onion Powder* , Onion* , Parsley* , Rosemary* , Salt , Tamari* , Thyme* , Turmeric Powder* , Yellow Mustard Seed* , Cloves* , Filtered Water , All Spice* , Dill* , Shiitake Mushroom* , Organic, Preservative Free White Wine* , Tapioca Starch* , Truffle Salt

    Nutrition Information
    • Serving Size: 300g
    Qty per (100g) Qty per (300g)
    Energy 411.4Kj 1,234.2Kj
    Calories 97 291cal
    Protein 2.6g 7.8g
    Fat Total 0.6g 1.8g
    Saturated 0.1g 0.3g
    Carbohydrate 19.5g 58.5g
    Sugars 0.9g 2.7g
    Dietary Fibre 1.2g 3.6g
    Sodium 29mg 87mg

    Stove Top

      1. Empty the meal into a saucepan.
      2. Add a splash of filtered water (approximately one tablespoon). You can add more water while cooking. This provides some moisture and helps prevent sticking. 
      3. Heat on medium heat until desired temperature has been reached.

    Oven

      1. Our containers are safe to directly heat the meal up in your oven.
      2. Please make sure you remove the film on top of the meal before heating.
      3. Alternatively, you can place your meal onto an oven-safe dish to heat in oven.
      4. Add a splash of filtered water (approximately one tablespoon). This helps to retain moisture while heating.
      5. Heat at 180 degrees for 5-10 minutes depending on your oven.

    Microwave

    1. Pierce the film or slightly open the container, then heat for 1-3 minutes, depending on your microwave power.
    2. Let the meal stand for one minute before removing film and eating.

    Freezing Options

      1. Make sure you freeze before the use by date.
      2. Once frozen, make sure you consume within 2-3 months.
      3. To cook from frozen, make sure you first defrost the meal in your refrigerator and then re-heat it within 24 hours.
      4. Do not refreeze your meal.
      5. Follow normal heating instructions before consuming.

    Storing Your Meal

    1. Store your meals directly in your refrigerator upon receiving your delivery.
    2. Meals must be stored below 4 degrees celsius.           
    3. Follow freezing options if you need to freeze your meals.

    Reviews

    Rated 3.6 out of 5 stars

    12 Reviews

    Customer Reviews

    12 Reviews

    May 29, 2024

    Ramona

    This was really enjoyable. The mushrooms and the sauce was delicious, the pasta still al dente. Would have like more of those tasty mushrooms😋

    May 29, 2024

    Jo

    Another perfect sauce, what a great meal

    May 28, 2024

    Carole

    I love mushrooms so I enjoyed this meal

    May 26, 2024

    MICHAELA

    May 26, 2024

    Shaun