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Thai Red Curry with Jackfruit and Coconut Rice
76 Reviews
Introducing our Thai Red Curry with Jackfruit and Coconut Rice—a wholesome yet incredibly tasty and comforting meal that will transport your taste buds straight to Thailand.
Our curry base features young organic jackfruit, known for its tender texture and ability to absorb flavors. It's simmered in a house-made red curry paste, bursting with zesty and spicy notes. Fresh herbs such as ginger, coriander, and basil elevate the flavors to new heights.
Paired with fragrant coconut rice, this dish is complemented by seasonal steamed vegetables, including carrot, broccoli, kale, and whatever is freshest from our local farms.
A sprinkle of roasted peanuts adds a delightful crunch to each bite. This dish not only promises a satisfying culinary experience but also ensures you’re nourishing your body with premium, organic ingredients. Enjoy the perfect balance of taste and nutrition with every mouthful.
Please note: Due to seasonal availability of certain ingredients, there may be some slight changes to this meal. However it will always be 100% certified organic! 😊 🌱
Please refer to the nutritional label for accurate ingredients and nutrition weekly.
Allergen information:
Contains Soy and Peanuts
Nutrition Details
Ingredients
White Rice* , Pineapple* , Seasonal Vegetables* , Brown Rice Vinegar* , Miso Paste* , Nori* , Red Onion* , Red Capsicum* , Shiitake Mushroom* , Coconut Flakes* , Red Chilli* , Corn Starch* , Garlic Granules* , Jackfruit and brine (jackfruit, water, sea salt, vinegar)* , Caraway Seed* , Ground Cumin* , Sweet Paprika* , Galangal , Thai Basil , Turmeric Powder* , Green Capsicum* , Filtered Water , Basil* , Bok Choy* , Broccoli* , Carrots* , Coconut Syrup* , Coriander* , Garlic* , Ginger* , Coconut Cream* , Kaffir Lime Leaves* , Kale* , Lemon Juice* , Lemongrass* , Lime Juice* , Maple Syrup* , Onion* , Peanuts* , Red Cabbage*
Nutrition Information
- Serving Size: 450g
- Serving Qty: 1
| Qty per (100g) | Qty per (450g) | |
|---|---|---|
| Energy | 637.9Kj | 2,870.55Kj |
| Calories | 152.2 | 684.9cal |
| Protein | 2.3g | 10.35g |
| Fat Total | 7.8g | 35.1g |
| Saturated | 6.7g | 30.15g |
| Carbohydrate | 18.6g | 83.7g |
| Sugars | 5.9g | 26.55g |
| Dietary Fibre | 0.9g | 4.05g |
| Sodium | 22.2mg | 99.9mg |
Stove Top
1. Empty the meal into a saucepan.
2. Add a splash of filtered water (approximately one tablespoon). You can add more water while cooking. This provides some moisture and helps prevent sticking.
3. Heat on mendium heat until desired temperature has been reached.
Oven
- Our containers are safe to directly heat the meal up in your oven.
- Please make sure you remove the film on top of the meal before heating.
- Alternatively, you can place your meal onto an oven-safe dish to heat in oven.
- Add a splash of filtered water (approximately one tablespoon). This helps to retain moisture while heating.
- Heat at 180 degrees for 5-10 minutes depending on your oven.
Microwave
1. Pierce the film or slightly open the container, then heat for 1-3 minutes, depending on your microwave power.
2. Let meal stand for one minute before removing film and eating.
Freezing Options
1. Make sure you freeze before the use by date.
2. Once frozen, make sure you consume within 2-3 months.
3. To cook from frozen, make sure you first defrost the meal in your refrigerator and then re-heat within 24 hours.
4. Do not refreeze your meal.
5. Follow normal heating instructions before consuming.
Storing Your Meal
- Store your meals directly into your refrigerator apon receiving your delivery.
- Meals must be stored below 4 degress celsius.
- Follow freezing options if you need to freeze your meals.
Reviews
Rated 4.8 out of 5 stars
76 Reviews
Customer Reviews
76 Reviews
January 10, 2025
Jess
Very tasty and glad there's a meal with white rice!
January 06, 2025
Rachael
December 27, 2024
Rachael
December 27, 2024
Rachael
November 19, 2024