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    Organic Cannellini Beans


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    Organic Cannellini Beans

    5 Reviews

    Organic Cannellini beans have a delightful creamy texture and buttery flavour. They hold their ‘kidney’ shape when cooked and are a great addition to soups, stews, salads and pasta dishes for added nutrition.
    Our white cannellini beans are certified organic, preservative free, additive free and non-GMO.

    Nutrition Details


    Organic Canellini beans

    Nutrition Information
    • Serving Size: 500g
    • Serving Qty: 5
    Qty per (100g) Qty per (500g)
    Energy 1442Kj 7,210Kj
    Calories 345 1,725cal
    Protein 23.5g 117.5g
    Fat Total 1.2g 6g
    Saturated 0g 0g
    Carbohydrate 60g 300g
    Sugars 2.4g 12g
    Dietary Fibre 24.7g 123.5g
    Sodium 0mg 0mg

    Stove Top






    Freezing Options


    Store in an airtight glass container in a cool and dry location that is void from direct sunlight.
    Refrigeration recommended in warm climates.
    This will last up to 18 months when stored correctly. Please see the Best Before Date.

    We suggest soaking all beans and legumes for 12-24 hours prior to cooking. Make sure you drain the soaking water and rinse well.
    Beans can be cooked on the stove top, slow cooker or pressure cooked.
    If cooking on stove top, add soaked and rinsed beans to a large pot. Cover completely with water having excess. Bring to the boil for 10 minutes and scoop out any foam that appears.
    Cook on medium heat for an additional 45-90 minutes until tender.
    Keep an eye on water level and add more when necessary.


    Cannellini beans are popular in many Italian and Mediterranean style dishes.
    They can be added to salads, soups, stews or pasta dishes for added nutrition. Our favourite is to include them in a classic minestrone soup. They mash up easily when cooked and can be added to dips like hummus or sneaked into brownies or baked goods to enhance nutrition and fudge-like consistency.

    Check out this recipe from Deliciously Ella, Warming Butter Beans with Pesto Three Ways;
    Butter Beans or Cannellini Beans can be used.

    Preservative and additive free
    No added sugar
    Oil free
    Gluten free
    Dairy free
    Egg free
    Soy Free
    Nut free
    Grain Free
    Compostable Packaging

    Cannellini beans are packed with essential vitamins, minerals and key nutrients including calcium and iron. A great source of fibre and protein.


    Rated 4.8 out of 5 stars

    5 Reviews

    Customer Reviews

    5 Reviews

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