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    Mushroom and Walnut Roast (1kg)

    Mushroom and Walnut Roast (1kg)

    18 Reviews

    A Garden of Vegan first.
    1kg family sized, Certified Organic, Wholefood nut roast.
     

    Our plant-based inspired Mushroom and Walnut loaf is sure to remind you of your favourite hearty sunday roast dinner.

    This high protein, nutrient rich and flavoursome nut roast is free from gluten, refined oils, refined sugars and any nasties! The first of its kind! No mock meat here, just wholefoods. 
     

    Decadent and wholesome all in one. A true delight and one of our favourite's this festive season! 
     

    Add mushroom gravy or cranberry sauce for the ultimate Christmas or Sunday roast expereince. 
     

    Please note: Due to seasonal availability of ingredients and fresh produce, there may be some slight variations to this meal. However it will always be 100% certified organic. Please check the label on the meal for correct nutritional data 😊 🌱 

     

    Allergen information
    Contains: Walnuts

    This product is due to launch 18 Nov, 2024 at 06:00:00am

    Nutrition Details

    Ingredients

    Thyme* , Walnuts* , Filtered Water , Chickpea Flour* , Onion* , Brown Rice* , Quinoa* , White Button Mushrooms* , Shiitake Mushroom* , Tapioca Starch* , Celery* , Carrots* , Coconut Syrup* , Himalayan Salt - fine , Portabello Mushrooms* , Garlic* , Garlic Granules* , Italian Seasoning*

    Nutrition Information
    • Serving Size: 1000g
    Qty per (100g) Qty per (1000g)
    Energy 1249.5Kj 12,495Kj
    Calories 299 2,990cal
    Protein 8.3g 83g
    Fat Total 16.3g 163g
    Saturated 1.6g 16g
    Carbohydrate 31.6g 316g
    Sugars 5g 50g
    Dietary Fibre 4.6g 46g
    Sodium 621.8mg 6,218mg

    Stove Top

      NA

    Oven

      1. Place your loaf onto an oven-safe dish to heat in oven.
      2. Add a splash of filtered water (approximately one tablespoon). This helps to retain moisture while heating.
      3. Heat at 160 degrees for 20 minutes depending on your oven.

    Microwave

    1. Remove from packaging.

    2. Microwave for 3-5 minutes.

    Freezing Options

      1. Make sure you freeze before the use by date.

      2. Once frozen, make sure you consume within 2-3 months.

      3. To cook from frozen, make sure you first defrost the meal in your refrigerator and then re-heat it within 24 hours.

      4. Do not refreeze your meal.

      5. Follow normal heating instructions before consuming.

    Storing Your Meal

    1. Store your meals directly into your refrigerator upon receiving your delivery.
    2. Meals must be stored below 4 degrees celsius.           
    3. Follow freezing options if you need to freeze your meals.

    Reviews

    Rated 4.4 out of 5 stars

    18 Reviews

    Customer Reviews

    18 Reviews

    April 27, 2024

    Carole

    Oh my! Yummy! I wrap in Borgs vegan puff pastry and it stays moist and just adds to it. I just wrap put in oven for 1/2 hr. Big vegan sausage roll ❤ and I reheat as well

    April 21, 2024

    Janina

    April 11, 2024

    Marco

    April 08, 2024

    Carole

    I get vegan puff paste then cut slice and wrap in pastry and in the oven til pastry is done. You won't be disappointed

    April 06, 2024

    Erika

    Really yummy with the mushroom gravy.