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    Christmas Wild Rice Stuffing with Apple & Sage

    Christmas Wild Rice Stuffing with Apple & Sage

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    A hearty, festive stuffing made with a blend of wild rice, Italian herbs, walnuts, apples, sage, cranberries, and lentils.

     

    Perfect for stuffing your choice of protein or served as a flavorful side at your holiday feast. This wholesome mix of seasonal flavors brings a touch of holiday warmth and goodness to every bite.

     

    Enjoy as a plant-based, gluten-free alternative that’s packed with real ingredients and Christmas cheer!


    Please note: Due to seasonal availability of ingredients and fresh produce, there may be some slight variations to this meal. However it will always be 100% certified organic. Please check the label on the meal for correct nutritional data 😊 🌱 

     

    Allergen information:
    Contains Walnuts

    This product is due to launch 18 Nov, 2024 at 06:00:00am

    Nutrition Details

    Ingredients

    Carrots* , Himalayan Salt - fine , Italian Seasoning* , Sage* , Cranberries* , Garlic* , Walnuts* , Black Rice* , Celery* , Parsley* , Wild Rice* , French Lentils* , Apples* , Red Onion* , White Rice* , Brown Rice* , Filtered Water

    Nutrition Information
    • Serving Size: 350g
    Qty per (100g) Qty per (350g)
    Energy 559Kj 1,956.5Kj
    Calories 133.6 467.6cal
    Protein 3.9g 13.65g
    Fat Total 2.1g 7.35g
    Saturated 0.2g 0.7g
    Carbohydrate 21.3g 74.55g
    Sugars 2g 7g
    Dietary Fibre 1.8g 6.3g
    Sodium 45.7mg 159.95mg

    Stove Top

      1. Empty the meal into a saucepan.
      2. Add a splash of filtered water (approximately one tablespoon). You can add more water while cooking. This provides some moisture and helps prevent sticking. 
      3. Heat on medium heat until desired temperature has been reached.

    Oven

      1. Our containers are safe to directly heat the meal up in your oven.
      2. Please make sure you remove the film on top of the meal before heating.
      3. Alternatively, you can place your meal onto an oven-safe dish to heat in oven.
      4. Add a splash of filtered water (approximately one tablespoon). This helps to retain moisture while heating.
      5. Heat at 180 degrees for 5-10 minutes depending on your oven.

    Microwave

    1. Pierce the film or slightly open the container, then heat for 1-3 minutes, depending on your microwave power.
    2. Let the meal stand for one minute before removing film and eating.

    Freezing Options

      1. Make sure you freeze before the use by date.
      2. Once frozen, make sure you consume within 2-3 months.
      3. To cook from frozen, make sure you first defrost the meal in your refrigerator and then re-heat it within 24 hours.
      4. Do not refreeze your meal.
      5. Follow normal heating instructions before consuming.

    Storing Your Meal

    1. Store your meals directly in your refrigerator upon receiving your delivery.
    2. Meals must be stored below 4 degrees celsius.           
    3. Follow freezing options if you need to freeze your meals.

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