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Brown Basmati Rice, Chickpeas, Sweet Potato, Tomato, Quinoa, Onion, Home-Made Peanut Butter, Coconut Cream, Peanut, Ginger, Garlic, Paprika, Cumin, Turmeric Chilli Flakes, Celtic Sea Salt
*Seasonal Vegetables will vary week to week depending on certified organic supply, environmental growing and harvesting conditions and the season. Some examples include; Asparagus, Broccoli, Zucchini, Carrot, Kale, Spinach, Green Beans, Snow Peas, Capsicum, Mushroom and Squash.
*Seasonal Vegetables will vary week to week depending on certified organic supply, environmental growing and harvesting conditions and the season. Some examples include; Asparagus, Broccoli, Zucchini, Carrot, Kale, Spinach, Green Beans, Snow Peas, Capsicum, Mushroom and Squash.
| Nutrition Information | ||
| Serving Size: 500 | # of Servings: 1 | |
| Average Quantity per Serving | %Daily Intake* | |
| Energy | 2553KJ/610Cal | 29% |
| Protein | 20.1g | 40% |
| Fat, total | 20g | 29% |
| - saturated | 7.2g | 30% |
| Carbohydrate | 78.1g | 25% |
| - sugars | 14.3g | 16% |
| Dietary Fibre | 15g | 50% |
| Sodium | 435.1mg | 19% |
