Pad Thai Stirfry

Pad Thai Stirfry

Back to Meal Selection
Reverse DiabetesMeal Approved by

A fresh Thai salad for brunch, lunch or dinner, packed full of nutrient rich vegetables from all of the colours of the rainbow. This zesty, nutty and fresh dish is accompanied with lean organic brown rice noodles making it guilt free.

This flavourful salad ticks all the boxes.

It is also one of our 'green tick' meals meaning that it meets the Reverse Diabetes Australia standards, being low in fat, sugar and salt.

Health Benefits:
✔ Gut Friendly
✔ Hormone Support
✔ Low in Fat
✔ Promotes Skin, Nail and Hair Health
✔ Low Calorie
✔ Enhances Focus and Mental Clarity
✔ High in Fibre
✔ Rich in Antioxidants

Please note: Due to seasonal availability of ingredients and fresh produce, there may be some slight variations to this meal. However it will always be 100% certified organic. Please check the label on the meal for correct nutritional data 😊 🌱 


Read More

Customer Reviews

Based on 22 reviews
Very impressed
The sauce / flavor was amazing!
Yum, one of my favourites
Cabbage, Carrots*, Capsicum*, Brown Rice Noodles, Chilli, Ginger, Basil, Coriander, Peanuts, Home-Made Peanut Butter, Tamari, Lime, Coconut Nectar

*Seasonal Vegetables will vary week to week depending on certified organic supply, environmental growing and harvesting conditions and the season. Some examples include; Asparagus, Broccoli, Zucchini, Carrot, Kale, Spinach, Green Beans, Snow Peas, Capsicum, Mushroom and Squash.
Nutrition Information
Serving Size: 380 grams # of Servings: 1
Average Quantity per Serving %Daily Intake*
Energy 2256KJ/538Cal 26%
Protein 8.5g 17%
Fat, total 10.8g 15%
- saturated 2.2g 9%
Carbohydrate 95.6g 31%
- sugars 13.8g 15%
Dietary Fibre 6.1g 20%
Sodium 1230.8mg 54%

Can be enjoyed fresh.
If heating, remove separate sauce container first.

Heating from fresh:
Our personal favourite is on the stove top.
Stove Top:
1. Empty your meal into a saucepan.
2. Add a splash of filtered water, roughly one tablespoon.
3. Heat on high until hot.

1. Pierce the film, and heat for 1-3 minutes, depending on your microwave power.
2. Let meal stand for 1 minute then remove film.

1. Place your meal into an oven-safe container.
2. Add a splash of filtered water, roughly one tablespoon.
3. Heat at 180 degrees for 5-10 minutes.

Freezing options:
Freeze before the use by date.
Once frozen, consume within 2-3 months.
To cook from frozen, defrost meal in your refrigerator and then re-heat within 24 hours.
Do not refreeze.
Follow normal heating instructions.

Keep meals refrigerated at 4°c or below. Once the seal has been broken, the meal is best to be consumed within 24 hours.

You are updating your order for delivery date

$0.00 ( items)
View Cart

Minimum order of $