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    African Peanut Stew OLD

    African Peanut Stew OLD

    2 Reviews

    Our African Peanut Stew is a hearty and deliciously creamy dish. Our African Peanut Stew includes chickpeas that are soaked and cooked with a mouthwatering stew. This  stew is loaded with African flavours that comprise of ginger, paprika and pepper that blend perfectly with the tomato and peanut flavoured broth. To top it off perfectly, this is served on a bed of quinoa and rice. 


    Please note: Due to seasonal availability of ingredients and fresh produce, there may be some slight variations to this meal. However it will always be 100% certified organic. Please check the label on the meal for correct nutritional data 😊 🌱


    Allergen information: contains peanut.

    Nutrition Details


    Apple Cider Vinegar* , Black Pepper* , Brown Rice* , Chickpeas* , Coconut Cream* , Garlic* , Ginger* , Ground Cumin* , Kale* , Onion* , Peanut Butter* , Quinoa* , Smoked Paprika* , Sweet Paprika* , Sweet Potato* , Tomato Puree* , Tomato* , Himalayan salt

    Nutrition Information
    • Serving Size: 450g
    • Serving Qty: 1
    Qty per (100g) Qty per (450g)
    Energy 530.1Kj 2,385.45Kj
    Calories 126.7 570.15cal
    Protein 4.6g 20.7g
    Fat Total 5g 22.5g
    Saturated 0.9g 4.05g
    Carbohydrate 16g 72g
    Sugars 2.6g 11.7g
    Dietary Fibre 3.3g 14.85g
    Sodium 152mg 684mg

    Stove Top

      1. Empty the meal into a saucepan.
      2.  Add a splash of filtered water (approximately one tablespoon). You can add more water while cooking. This provides some moisture and helps prevent sticking. 
      3. Heat on mendium heat until desired temperature has been reached.


      1. Our containers are safe to directly heat the meal up in your oven.
      2. Please make sure you remove the film on top of the meal before heating.
      3. Alternatively, you can place your meal onto an oven-safe dish to heat in oven.
      4. Add a splash of filtered water (approximately one tablespoon). This helps to retain moisture while heating.
      5. Heat at 180 degrees for 5-10 minutes depending on your oven.


    1. Pierce the film or slightly open the container, then heat for 1-3 minutes, depending on your microwave power.
    2. Let meal stand for one minute before removing film and eating.

    Freezing Options

      1. Make sure you freeze before the use by date.
      2. Once frozen, make sure you consume within 2-3 months.
      3. To cook from frozen, make sure you first defrost the meal in your refrigerator and then re-heat within 24 hours.
      4. Do not refreeze your meal.
      5. Follow normal heating instructions before consuming.

    Storing Your Meal

    1. Store your meals directly into your refrigerator apon receiving your delivery.
    2. Meals must be stored below 4 degress celsius.           
    3. Follow freezing options if you need to freeze your meals.


    Rated 4.5 out of 5 stars

    2 Reviews

    Customer Reviews

    2 Reviews

    April 01, 2024


    April 23, 2023