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Ceremonial Cacao Fudge Brownie

Ceremonial Cacao Fudge Brownie

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Decadent, rich, chocolate fudge brownie... need we say any more?

Our sweet potato chocolate brownie ticks all the boxes.
Gluten Free, oil free, refined sugar free, made from wholefoods, 100% organic and oh so delicious…

This gooey, wholesome brownie will leave you questioning if this is really a wholefood and if so how can it be so healthy and taste so good all at the same time?

We use ceremonial grade cacao that is made from 100% organic heirloom criollo nativo whole cacao bean from Peru. This type of cacao is considered an ancient plant-based medicine used in ceremony and during meditation.

We cant wait for you to try it...

Health Benefits;
✔ Gut Friendly
✔ Hormone Support
✔ Promotes Skin, Nail and Hair Health,
✔ Enhances Focus and Mental Clarity
✔ Rich in Antioxidants

Please note: Due to seasonal availability of certain ingredients, there may be some slight changes to this meal. However it will always be 100% certified organic! 😊 🌱 

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Sweet Potato, Buckwheat, Dates, Ceremonial Cacao, Coconut Cream, Maple Syrup, Physillium Husk, Celtic Sea Salt
Nutrition Information
Serving Size: 135 # of Servings: 2
Average Quantity per Serving %Daily Intake*
Energy 1769KJ/423Cal 20%
Protein 9.7g 19%
Fat, total 21.2g 30%
- saturated 8g 33%
Carbohydrate 47.7g 15%
- sugars 16.5g 18%
Dietary Fibre 8.2g 27%
Sodium mg 0%

Enjoy fresh or re-heat.
Heating from fresh:

1. Pierce the film, and heat for 1-3 minutes, depending on your microwave power.
2. Let brownie stand for 1 minute then remove film.

1. Place your brownie into an oven-safe container.
2. Heat at 180 degrees for 5-10 minutes.

Freezing options:
Freeze before the use by date.
Once frozen, consume within 2-3 months.
To cook from frozen, defrost meal in your refrigerator and then re-heat within 24 hours.
Do not refreeze.
Follow normal heating instructions.

Keep refrigerated at 4°C or below. Once the seal has been opened, consume within 24 hours.

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