- Reviews
- Ingredients
- Nutrition
- Heating
- Storage
Customer Reviews
Please enter all required fields.
Sweet Potato, Buckwheat, Dates, Ceremonial Cacao, Cacao Powder, Coconut Cream, Maple Syrup, Celtic Sea Salt
| Nutrition Information | ||
| Serving Size: 135 | # of Servings: 2 | |
| Average Quantity per Serving | %Daily Intake* | |
| Energy | 1479.9KJ/706.9Cal | 17% |
| Protein | 7g | 14% |
| Fat, total | 16.6g | 24% |
| - saturated | 11.2g | 47% |
| Carbohydrate | 41.6g | 13% |
| - sugars | 24.3g | 27% |
| Dietary Fibre | 5.1g | 17% |
| Sodium | 223.2mg | 10% |
Enjoy fresh or re-heat.
Heating from fresh:
Microwave:
1. Pierce the film, and heat for 1-3 minutes, depending on your microwave power.
2. Let brownie stand for 1 minute then remove film.
Oven:
1. Place your brownie into an oven-safe container.
2. Heat at 180 degrees for 5-10 minutes.
Freezing options:
Freeze before the use by date.
Once frozen, consume within 2-3 months.
To cook from frozen, defrost meal in your refrigerator and then re-heat within 24 hours.
Do not refreeze.
Follow normal heating instructions.
Keep refrigerated at 4°C or below. Once the seal has been opened, consume within 24 hours.
